Here is the recipe for the S’more cookies I made that everyone wanted. I am not the biggest cookie fan and I thought these were incredible! I did not bake them on graham crackers (that seemed weird to me). I was scared that omitting the graham crackers would un-s’more them, but the cinnamon in the cookies was enough to keep the s’more taste. I also left off the chocolate on top; it kind of seemed like TOO much.
Originally posted on Sweet Pea's Kitchen:
Graham Cracker S’mores Cookies with a graham cracker base, topped with a chocolate chip marshmallow cookie and chopped Hershey’s bars on top. If you are a fan of s’mores, watch out! These are incredible! I don’t know about you, but I am more than ready for summer. I only have 12 school days left until summer break! I remember when I was a kid I would always wonder what the teachers at our school were going to do the whole summer without us. Now I know that the teachers are just as excited if not more than the students to be out for the summer. This summer is going to a particularly busy and fun one for my husband and I. June marks my husband and I’s 3rd wedding anniversary, so we are headed back down to the place we had our destination wedding-Grand Cayman. I am super excited! Lots of scuba diving, beaches and relaxing. When we come back in July, my husband starts a new job in Peoria, Illinois so we will be moving the end of June. I can’t even begin to tell you how busy we have been preparing for the end of school, moving and our vacation. However, it will all be worth it when I can sink my toes into the white sand of Seven Mile Beach. So to help us get in the mood for summer and relaxation, lets all celebrate with these incredible S’more cookies!