Tag Archives: organic

Fancy Tomatoes

I love when companies pay attention to their customers. Thanks, Muir Glen. I wrote a blog post a couple months ago about Muir Glen organic canned tomatoes. I use a lot of canned tomatoes and I was searching for a BPA-free option. It took me a while before I found Muir Glen, who is switching to all BPA-free cans this year. Yay!

I was surprised to get a thank you from Muir Glen about my blog post since I didn’t forward it to them in any way, but they found it, and thanked me for it…by sending me this fancy collection of “Reserve” tomatoes. I didn’t even know Reserve tomatoes existed!

I was especially happy to receive my thank you gift because it contained some fire roasted tomatoes. I LOVE fire roasted tomatoes but have not been able to find the Muir Glen fire roasted variety near me.

Also included with the gift basket was a little recipe book and a hand-written thank you note. Yes, hand-written. How nice is that? First a move to make a better and healthier product, then amazing customer service and attention. Way to impress, Muir Glen.

Advertisements

My Tomato Savior

I’ve been seeing stuff for a while now about how bad it is to eat canned tomatoes with the BPA lining and the acidity of the tomatoes causing all that BPA to get into them. Honestly, I’ve been ignoring it. I use canned tomatoes in my cooking a LOT. I even eat them for breakfast with my eggs. I just couldn’t even think about not using them. But then I read more about it…and more. Finally, I thought it was time to give up my canned tomatoes. I tried Pomi in the carton, but I didn’t like them. Their “diced” tomatoes seemed more crushed than diced to me. I like my diced tomatoes chunky, Pomi wasn’t cutting it. But now what? I figured it would be jarred tomatoes. Guess what? They don’t exist. I searched health food stores, I searched online, I couldn’t find jarred tomatoes. I figured I would just have to use fresh tomatoes. Now, the extra effort of peeling and dicing fresh tomatoes isn’t my problem with this. It’s the taste. They are fine for some things, but they very much do not have the same flavor as canned tomatoes. And, here is where I draw the line. I am not canning or jarring my own tomatoes. I’m sorry, it’s just not happening. I already spend enough time in the kitchen. So…the different flavor of diced fresh tomatoes or accept the BPA-soaked canned tomatoes? Then I found them….Muir Glen Organic canned tomatoes. My tomato savior. Starting this year, Muir Glen is using a BPA-free liner in all of their canned tomatoes. And it turns out they are readily available in my local grocery store. Thank you, Muir Glen!